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Maxterchef will help any home cook unleash their inner chef and elevate their cooking skills with this food and cooking blog, packed with mouthwatering recipes.

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Showing posts with the label italian food

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How to Cook Pumpkin Risotto with Crispy Sage in 30 Minutes

January 27, 2025

grain italian food pumpkin pumpkin risotto risotto sage

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Spinach & Lemon Risotto Recipe

January 20, 2025

italian food lemon rice risotto spinach vegetarian

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A Luxurious Twist on Traditional Risotto: Chocolate Risotto Recipe

December 23, 2024

chocolate dessert hazelnuts italian food risotto sweet risotto

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Pasta with Avocado, Peas & Mint Recipe

December 10, 2024

avocado italian food legumes mint pasta peas

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Risotto with Green Pepper, Sweetcorn & Cashew Nuts Recipe

October 14, 2024

cashew nuts green pepper italian food legumes rice risotto sweetcorn

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Cinnamon Butter Gnocchi Recipe

September 17, 2024

cinnamon gnocchi italian food pasta

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Cavolo Nero with Pancetta: A Deliciously Hearty Recipe

August 13, 2024

cavolo nero italian food pancetta red chilli

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Prawn & Pea Risotto Recipe

February 15, 2022

cooking food italian food pea prawns recipes risotto

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Gnocchi with Chicken Breast & Zucchini Recipe

chicken gnocchi italian food pasta

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Crispy Gnocchi Sautéed in Garlic Butter Sauce Recipe

January 22, 2018

cooking gnocchi italian food parmesan pasta

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Pipe Rigate with Mussels & White Wine Recipe

cooking food french food italian food pasta pipe rigate recipes

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Linguine with Garlic, Oil & Chilli Recipe

garlic italian food linguine pasta redchilli

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Pear & Blue Cheese Soup Recipe

Okay, folks, let's be honest. Sometimes my culinary adventures are less "Masterchef" and more "Nailed It!" But today, I'm here to confess to a surprising victory: Pear & Blue Cheese Soup. Yes, you read that right. I know, it sounds like something a food critic would reluctantly eat on a dare, but trust me on this one. The pear's sweetness beautifully tempers the blue cheese's sharpness, creating a flavour profile that's both comforting and intriguing. It’s the kind of soup that makes you contemplate life’s big questions, like, "Why haven’t I been eating this every day?" and "Can I get away with wearing pajamas to the grocery store tomorrow?" The inspiration? A rogue pear, looking sadly forlorn in the fruit bowl, a chunk of blue cheese nearing its expiration date, and a deep-seated desire to avoid leaving the house. (Don’t judge me, we’ve all been there.) I figured, why not throw them together and see what happens? Turns ...

A Luxurious Twist on Traditional Risotto: Chocolate Risotto Recipe

I came across this recipe in one of my many cookbooks this afternoon and having made it many moons ago I thought I'd give it another shot. Although I do have a very sweet tooth, it has certainly been a long while since I made a dessert and this delight has left my taste buds tingling. Putting this into the dessert category is very broad, I would more likely call it a sweet lunch. Indulgent and velvety, chocolate risotto is a delightful twist on the classic Italian rice dish. Combining the rich flavours of dark chocolate with the creamy texture of a well-made risotto, this dessert brings together two beloved culinary elements in a harmonious marriage. Combining the rich flavours of dark chocolate with the creamy texture of a well-made risotto, this dessert brings together two beloved culinary elements in a harmonious marriage. Whether you have a special occasion to celebrate or simply want to indulge in a luxurious treat, making chocolate risotto at home is ...

Chickpeas with Spinach Recipe

Let's face it, we've all been there. Staring blankly into the abyss of an empty fridge or, worse, a fridge full of ingredients that just refuse to combine into anything edible without a culinary degree and a small loan. You want something healthy, something quick, something that doesn't involve ordering questionable takeout again. Enter the unsung heroes of the humble pantry: chickpeas and spinach. Now, I know what you're thinking. "Chickpeas and spinach? That sounds like what my doctor tells me to eat, not what I want to eat." But hold your hummus, my friend! This isn't your grandma's bland health food. This is a surprisingly sassy, ridiculously easy, and shockingly delicious dish that even your pickiest eater (or your inner junk food enthusiast) might grudgingly admit is pretty good. It’s the culinary equivalent of finding five euro in an old coat pocket – a small, unexpected joy. So, ditch the boring menu and let's get acquainted with this dynam...

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